<mods version='3.3' xmlns='http://www.loc.gov/mods/v3'> <titleInfo> <title> Essentials of milk hygiene </title> <subTitle> a practical treatise on dairy and milk inspection and on the hygienic production and handling of milk, for students of dairying and sanitarians </subTitle> </titleInfo> <name type='personal'> <namePart> Jensen, C. O. </namePart> <role> <roleTerm authority='marcrelator' type='text'> creator </roleTerm> </role> </name> <name type='personal'> <namePart> Pearson, Leonard </namePart> <role> <roleTerm type='text'> tr. </roleTerm> </role> </name> <typeOfResource> text </typeOfResource> <originInfo> <place> <placeTerm type='code' authority='marccountry'> pau </placeTerm> </place> <place> <placeTerm type='text'> Philadelphia </placeTerm> </place> <publisher> Lippincott </publisher> <dateIssued> c1907 </dateIssued> <dateIssued encoding='marc'> 1907 </dateIssued> <issuance> monographic </issuance> </originInfo> <language> <languageTerm authority='iso639-2b' type='code'> eng </languageTerm> </language> <physicalDescription> <form authority='marcform'> print </form> <extent> viii, 275 p. : ill. ; 23 cm. </extent> </physicalDescription> <note type='statement of responsibility'> by C. O. Jensen ; translated and amplified by Leonard Pearson. </note> <location> <physicalLocation> CRL CRLL </physicalLocation> <shelfLocation> B-20271 </shelfLocation> </location> <location> <physicalLocation> GLAD NRLF </physicalLocation> <shelfLocation> SF255 .J4 </shelfLocation> </location> <recordInfo> <recordContentSource authority='marcorg'> CHS </recordContentSource> <recordCreationDate encoding='marc'> 781219 </recordCreationDate> <recordChangeDate encoding='iso8601'> 19880608213451.0 </recordChangeDate> </recordInfo> </mods>